Sunday, March 24, 2013

Bebe's Chicken and Rice

This is more cheap than anything but soooooo tasty! My grandmother has been cooking this for me for years. Its probably my second favorite close behind her Beef Stew...Yummmm... Okay I'm going to try to stop drooling on my computer lol
*You will need a Can of Cream of Chicken Soup! 

Preheat your oven to 350!!!!

Cut 2 Chicken Breasts into strips and sprinkle with salt and pepper
Place pieces into oven safe pan
Mix one can of Cream of Chicken Soup with one can of Water
Place in oven for 45 minutes or until top is brown and bubbly!

I like to serve this with rice with the chicken and gravy on top! I had left over Lentils with Turkey Bacon. That was the best and I will start making it with this dish!

Hope you guys enjoy! This one is super EASY! :) Have a great Monday!

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